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Welcome to the world of traditional Dalmatian cuisine, where rich history, wonderful Mediterranean flavors and authentic cultural heritage come together. This menu presents you with a range of excellent dishes that reflect the spirit and beauty of Dalmatia.
Dalmatian cuisine, with the coast of the Adriatic Sea as its main inspiration, abounds in fresh seafood, olive oil, herbs and fragrant spices. This kitchen is a symbol of simplicity and authenticity, using high quality ingredients prepared in a way that brings out their natural flavor.

Our menu offers you the opportunity to explore the variety of flavors and textures of traditional Croatian dishes. Start with a platter of delicious Dalmatian prosciutto, Slavonian kulen and local cheeses, characterized by the famous tradition of cured meat and cheese production. Afterwards, dive into fresh fish specialties such as grilled prawns, blue crab, tuna steak or grilled octopus that are favorites among locals.

If you are a meat lover, choose veal cheeks in Zinfandel sauce or veal fillet with cold roasted peppers, homemade olive oil, garlic, parsley, spring onions and cream.
For vegetarians or vegetable lovers, there is chard with potatoes or simple dishes prepared from fresh seasonal vegetables with the addition of olive oil and herbs.

For dessert, we recommend you try cheesecake, mascarpone carrot cake, lemon tart, salted caramel tart, chocolate Snickers or choose fresh seasonal fruit that Dalmatia offers in abundance.

Our menu is only a small part of what traditional Dalmatian cuisine can offer. Enjoy the authentic flavors of Dalmatia and dive into the gastronomic heritage that has passed down the love of food from generation to generation. Dedication to every detail of the preparation, from the selection of ingredients to the way of serving, our dishes captivate at the first bite, which, if you haven't, you should definitely try!